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Slow Simmered Pork Roast
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1/4 pounds Pork (boneless pork butt)
Green onions, cut in slivers
teaspoon Ginger; fresh, cut julienne
Star anise, whole
tablespoons Soybean condiment (mein see)
tablespoons Soy sauce, light
teaspoons Brown sugar
cup Rice wine
Garlic cloves, sliced thin
/2 teaspoon White pepper, ground
cups Water (more may be needed)
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Mix together all the ingredients except the pork. Place the meat in an
ovenproof casserole just large enough to hold it. A crockpot may be used.
Pour the sauce over the top, cover the dish and bake at 275 degrees from 5
to 8 hours, depending on your taste.
Slow Simmered Pork Roast
154
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