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Potatoes Perfect
• 1
• 2
• 4
• 1
/4 pound Bacon, diced
medium Onions, thinly sliced
medium Potatoes, thinly sliced
/2 pound Cheddar cheese, thinly slice
• Salt and pepper
• Butter
Line crockpot with aluminum foil, leaving enough to overlap poatoes when
finished. Layer half each of the bacon, onions, potatoes and cheese in
crockpot. Season to taste and dot with butter. Repeat layers of bacon,
onions, potatoes and cheese. Dot with butter. Overlap with remaining foil.
Cover and cook on low setting for 10 to 12 hours.
Potatoes Perfect
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