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Shrimp Opaloosas
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pound shrimp (washed and seasoned with salt and pepper)
medium onion, chopped
small green bell pepper, chopped
/2 cup (1 stick) margarine, melted
can beef broth
1/2 cups rice, washed
pound Cajun or hot smoked sausage, cut into coinâshaped pieces
Place all ingredients into a rice cooker. Turn rice cooker on. Keep covered except to stir once in the
middle of cooking cycle.
Shrimp Opaloosas
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