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Tropical Fruit Salsa
Makes: 4-6 servings
1
C mango, diced medium
1
C papaya, diced medium
C red onion, diced small
C sweet red pepper, diced medium
C tomato, diced medium
tsp Jalapeño pepper, minced
Tbsp garlic, minced
½
½
½
1
1
2
1
1
1
Tbsp fresh cilantro, chopped
Tbsp fresh basil, chopped
Tbsp fresh parsley, chopped
½ Tbsp balsamic vinegar
C olive oil
¼
salt and pepper to taste
•
•
Combine all ingredients and refrigerate for 2 hours.
Serve cold or slightly warm with your favorite seafood or chicken.
Source: International Recipes (http://www.simpleinternet.com/recipes/)
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