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Garlic Shrimp
2
2
pounds shrimp, peeled
cloves garlic, minced
Salt, to taste
Dash of Worcestershire sauce
1
1
3
to 2 tablespoons chives (optional)
/2 cup butter
lemons, juiced
Pepper, to taste
1
/2 cup parsley, minced
Sauté garlic in butter. Remove from heat; add lemon juice, salt, pepper, Worcestershire, parsley and
chives. Stir. Add shrimp. Marinate for 20 minutes. Put shrimp on skewers. Put foil on barbecue and
lay shrimp on foil. Grill for 6 to 10 minutes or until done.
Garlic Shrimp
88
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