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Messy Shrimp Boil
2
1
to 3 pounds shrimp in shell
/3 cup baking soda
Fill a Dutch oven with water and bring to a rolling boil. Add baking soda to the water. Add shrimp.
When the water returns to a boil and the shrimp rise to the surface with a bright reddish color to their
edges, remove from water. Rinse shrimp under cold water; drain. Pile shrimp into a large bowl.
Serve with side dishes of garlic butter, steamed rice, a salad, and a crusty loaf of French bread.
Messy Shrimp Boil
124
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