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Ground Beef Barbecue
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3
1
2
5
1
pounds Ground beef, lean
large Onion, chopped
cloves Garlic, minced
Celery ribs, finely chopped
−1/2 teaspoons Salt
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•
•
•
• 1
• 1
• 2
• 1
• 1
• 3
/2 teaspoon Pepper
tablespoon Cider vinegar
tablespoons Prepared mustard
/4 cup Brown sugar
teaspoon Mustard seed
1/2 cups Catsup
Brown meat in slow cooker or skillet on top of range on medium heat. Remove
excess grease. Transfer cooking pot to heating base or transfer meat to slow
cooker. Add all remaining ingredients stirring well to blend. Cover and cook
at setting #3 (for West Bend Slow Cooker) or low in others for 6 − 8 hours.
Serve on buns or over hot dogs for chili dogs.
Ground Beef Barbecue
70
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