Slow Cookin' Secrets


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Ground Beef Barbecue  
3
1
2
5
1
pounds Ground beef, lean  
large Onion, chopped  
cloves Garlic, minced  
Celery ribs, finely chopped  
−1/2 teaspoons Salt  
1  
1  
2  
1  
1  
3  
/2 teaspoon Pepper  
tablespoon Cider vinegar  
tablespoons Prepared mustard  
/4 cup Brown sugar  
teaspoon Mustard seed  
1/2 cups Catsup  
Brown meat in slow cooker or skillet on top of range on medium heat. Remove  
excess grease. Transfer cooking pot to heating base or transfer meat to slow  
cooker. Add all remaining ingredients stirring well to blend. Cover and cook  
at setting #3 (for West Bend Slow Cooker) or low in others for 6 − 8 hours.  
Serve on buns or over hot dogs for chili dogs.  
Ground Beef Barbecue  
70  


Page
77 78 79 80 81

Quick Jump
1 47 95 142 189