The Very Best of Emeril

RAW EGG WARNING

The American Egg Board states: "There have been warnings against consuming

raw or lightly cooked eggs on the grounds that the egg may be contaminated

with Salmonella, a bacteria responsible for a type of food

poisoning....Healthy people need to remember that there is a very small risk

and treat eggs and other raw animal foods accordingly. Use only properly

refrigerated, clean, sound−shelled, fresh, grade AA or A eggs. Avoid mixing

yolks and whites with the shell."

Fried Softshell Crab, White Asparagus And Wild Sorrel Wit

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The Very Best Of Emeril