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Shrimp Curry
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1/2 cup cooked shrimp
/2 teaspoon curry powder
cup mayonnaise
/3 cup evaporated milk
tablespoons chopped green bell pepper
tablespoons chopped pimento
teaspoon chopped onion
Blend curry powder into mayonnaise. Gradually blend in evaporated milk. Then add shrimp, green
pepper, pimento and chopped onion. Heat, stirring occasionally.
Serve hot over cooked rice.
Shrimp Curry
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