The Essential Seafood


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Sausalito Scampi  
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whole chicken breasts, cut into 1−inch pieces  
pound shrimp, shelled  
/3 cup butter  
/3 cup olive oil  
cloves garlic, minced  
teaspoon salt  
Juice of 1 lemon  
Parsley  
Ground pepper  
Devein the shrimp. Melt butter and oil in a large skillet. Sauté garlic for two minutes; add chicken.  
Cook until brown, stirring constantly. Push to one side. Add shrimp and cook, stirring constantly, until  
pink. Season with salt, pepper, lemon juice and parsley and cook one more minute.  
Sausalito Scampi  
152  


Page
160 161 162 163 164

Quick Jump
1 54 109 163 217