South Beach Diet & Recipes


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To relieve the problem, it’s important to drink  
eight glasses of water a day. Dr. Agatston also  
recommends taking fiber supplements before  
meals, such as Metamucil or Benafiber, which not  
only improve bowel function but also decrease  
the glycemic index of the meal. Another  
suggestion: Take Milk of Magnesia at night. You  
should also try to increase your fiber intake to  
between 30 and 60 grams a day. According to Dr.  
Agatston, our ancestors consumed over 100 grams  
of fiber per day, while modern Americans average  
only 20.  
Satisfying Your Sweet Tooth  
Looking for sweet treats that won’t sabotage your  
diet? Sugar substitutes such as aspartame and  
saccharin are fine on the South Beach Diet. So  
is Splenda, a natural sugar substitute made from  
sugar cane.  
Here’s what Dr. Agatston recommends for  
satisfying your sweet tooth:  
Sugar-free gelatin  
Ricotta cheese with vanilla or almond extract  
and mixed with a sugar substitute  
Sugar-free fudgsicles  
Sugar-free hard candies  
Sugar-free Popsicles  
Sugarless chewing gum  
Chocolate powder, no-added-sugar  
Sugar-free, caffeine-free carbonated sodas  
Sugar-free, caffeine-free drink mixes (like  
Crystal Lite)  
Strategic Snacking  
It's important in Phase 1 to eat snacks between  
meals. Snacking on foods like low-fat cheeses,  
cold veggies, or nuts prevents drops in blood  
sugar, which leads to cravings. Once these  
cravings occur, people tend to overindulge in  
high-glycemic, high-calorie foods to satisfy  
them. According to Dr. Agatston, it takes far  
fewer calories to preempt a craving than to  
satisfy one. Eat a healthy snack one to two  
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