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COLLECTION: Barbecue Sauces
1
2
/4 tsp Oregeno
ea Garlic cloves
Instructions:
------------
-
Combine all ingredients except oil in blender. Blend until smooth.
Place blended ingredients and oil in saucepan. Boil for 7 to eight
minutes.
%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%
From: steven.frank%acc1bbs@ssr.com (Steven Frank)
ORANGE BARBEQUE SAUCE
=
(
====================
Servings: 12)
Ingredients:
-
6
1
1
1
2
2
1
2
-----------
oz
Chili sauce
/4 c Orange juice
/4 c Soy sauce
/4 c Molasses
tblsp Vinegar, chinese black
tblsp Onion, grated
/2 tsp Ginger, grated
tsp Sauce, hot pepper
Instructions:
------------
-
Combine all ingredients in a large saucepan. Stir to blend then bring
to a boil and let it cool. Makes about 1 1/4 cups. Will keep for a
brief period if refrigerated. Serve with Barbequed Ribs, roast chicken
or beef.
%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%
From: steven.frank%acc1bbs@ssr.com (Steven Frank)
Source: Sylvia's Soul Food--Recipes from Harlem's World Famous Restaurant
Asbury Park Press 2/3/93 Shared By: Pat Stockett
SYLVIA'S WORLD-FAMOUS BARBEQUE SAUCE
=
(
===================================
Servings: 5)
Ingredients:
-
1
2
1
-----------
6 ounces Red Devil Hot Sauce
1/2 tsp crushed red pepper flakes
small onion, sliced
http://www.cs.cmu.edu/~mjw/recipes/sauces/mp-bbq-sauce-coll.html (6 of 7) [12/17/1999 11:43:42 AM]
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