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EGG FOO YUNG
• 5
• 1
• 1
eggs
/2 C. shredded scallions
C. bean sprouts, drained well if canned
Mix all together and fry in patties. Smother with Chinese Gravy.
Chinese Gravy
•
1
1
1
1
1
C. chicken broth
tsp. sugar
tsp. soy sauce
/4 tsp. MSG
T. cornstarch, mixed with a little water
•
•
•
•
•
Salt
• Pepper
Cook over low heat until thick. Serve over Egg Foo Yung.
EGG FOO YUNG
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