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DEVILED EGGS
•
6
eggs
•
•
•
•
•
•
Dash of salt
Dash of pepper
1
/4 tsp. mustard
Celery seeds
1/2 to 2 1/2 T. mayonnaise
1
Paprika
• Green olives, sliced
Hard boil eggs. Cool 10 minutes and remove shells. Cut into halves lengthwise
and remove yolk. Cream yolk, salt, pepper, mustard and mayonnaise. Put 1/2
teaspoonful into egg whites and garnish with olive slices and paprika. Makes 12.
DEVILED EGGS
22
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