| 41 | 42 | 43 | 44 | 45 |
| 1 | 23 | 46 | 69 | 92 |
|
Greek Lentil Soup (Soupa Fakez)
3
1
1
4
1
2
2
1
1
cups uncooked lentils
2 to 15 cups hot water
cup vegetable oil
to 5 cloves garlic
onion, minced
stalks celery
medium carrots, minced
sprig rosemary
1/2 pounds tomatoes, peeled and strained or
1
(30 ounce) can tomatoes
Salt and pepper, to taste
Vinegar (optional)
Soak the lentils overnight in cold water. Rinse and place in a large pot with plenty of water. Bring to a
boil. Drain off this water and replace it with the 12 to 15 cups hot water. Add the remaining
ingredients except the tomatoes and salt and pepper. Simmer for 45 minutes, then add the tomatoes
and cook for about 20 minutes longer (until the lentils are soft). Season
Serve hot.
Greek Lentil Soup (Soupa Fakez)
38
Page
Quick Jump
|