The Very Best Of Emeril


google search for The Very Best Of Emeril

Return to Master Book Index.

Page
84 85 86 87 88

Quick Jump
1 176 352 527 703

Blood Orange Gastrique  
1
1
2
1
Cup Sugar  
/2 Cup Rice wine vinegar  
Medium Sized fresh blood oranges; Juice of  
4 Other Carbohydrates  
In a small, non−reactive saucepan, combine the sugar, vinegar and orange  
juice and bring to a boil. Cook until reduced by 3/4, or the mixture has  
thickened like a syrup. Remove from the heat and pour the mixture into a  
glass bowl. Let cool completely.  
Yield: about 1 cup  
Blood Orange Gastrique  
58  


Page
84 85 86 87 88

Quick Jump
1 176 352 527 703