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Grougere
1
4
4
1
Cup Milk
Tablespoon Unsalted butter
Ounce Grated Gruyere cheese
Cup Flour
Salt; to taste
Freshly−ground black pepper; to taste
4
1
Eggs; at room temperature
2 servings.
Preheat the oven to 400 degrees. In a saucepan, combine the milk and butter.
Bring the liquid to a boil. Add the flour, salt and pepper and stir quickly
with a wooden spoon. Stir until smooth, about 1 minute. Remove from the
heat. Stir in the eggs, one at a time, stirring well after each egg. Stir in
the cheese. On a parchment or waxed paper−lined baking sheet, place a
spoonful of the mixture, 1/4−inch apart in a circle, forming a ring. Place
in the oven for 10 minutes. Reduce the oven heat to 350 degrees. Continue to
bake for 25 minutes. Do not remove from the oven until they are firm to the
touch. Remove from the oven and serve warm.
Grougere
333
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