The 1918 Fanny Farmer Cookbook


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The 1918 Fanny Farmer Cookbook  
Scalloped Oysters  
Rolls  
Dressed Celery  
Polish Tartlets  
Tea  
3
3
3
3
2
3
4
5
Salmi of Lamb  
Olives  
Bread and Butter  
Cake  
Chocolate  
Oyster Stew  
Oyster Crackers or Dry Toast  
Pickles  
Cream Whips  
Lady Fingers  
Scalloped Turkey  
Brown Bread Sandwiches  
Lettuce Salad  
Cheese Straws  
Tea  
Turban of Fish  
Saratoga Potatoes  
Warmed over Muffins  
Nuts  
Crackers  
Cheese  
Tea  
3
6
Chapter XLI − SUITABLE COMBINATIONS FOR SERVING  
708  


Page
709 710 711 712 713

Quick Jump
1 180 359 539 718