The 1918 Fanny Farmer Cookbook


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The 1918 Fanny Farmer Cookbook  
Halves of Grape Fruit  
Breakfast Bacon  
Creamed Potatoes  
Graham Gems  
Coffee  
2
2
Oranges  
Cereal with Sugar and Cream  
Dried Beef with Cream  
Rye Muffins  
Coffee  
2
2
2
3
4
5
Cereal with Sugar and Cream  
Stewed Prunes  
Dropped Eggs on Toast  
Coffee  
Cereal with Sugar and Cream  
Waffles  
Apple Sauce  
Coffee  
Luncheon Menus  
Grilled Sardines  
Baked Apples with Cream  
Rolls  
Sponge Cake  
Cocoa  
2
6
Creamed Chicken  
Celery  
Chapter XLI − SUITABLE COMBINATIONS FOR SERVING  
706  


Page
707 708 709 710 711

Quick Jump
1 180 359 539 718