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Yogurt Potato Salad
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4
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1
/4 cup yogurt
/4 cup low fat mayonnaise
teaspoons prepared mustard
teaspoons horseradish
cups cubed cooked potatoes
cucumber, seeded and cubed
/2 cup sliced celery
/4 cup chopped onion
tablespoon green onion, chopped (only green part)
Combine yogurt, mayonnaise, mustard and horseradish in large mixing
bowl. Add potatoes, cucumber, celery, onion and green onion; mix well.
Chill at least 2 hours.
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Yogurt Potato Salad
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