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Karotten im Bier (Carrots in Beer)
4
ea Carrots; large
c. Dark beer; any brand
tsp. Sugar
tbsp. Butter
/4 tsp. Salt
1
1
1
1
Peel and slice carrots into long, thin slices. Melt butter in medium−size frypan; add
beer and carrots. Cook slowly until tender, stirring frequently. Stir in salt and sugar.
Cook for another 2 minutes and serve hot.
Karotten im Bier (Carrots in Beer)
20
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