The Food of the Gods and How It Came to Earth


google search for The Food of the Gods and How It Came to Earth

Return to Master Book Index.

Page
13 14 15 16 17

Quick Jump
1 90 179 269 358

/
/
/
/
/
/
/
/
and that apparently nothing grew regularly and steadily, and so far as  
he could make out nothing could grow regularly and steadily: it was as  
if every living thing had just to accumulate force to grow, grew with  
vigour only for a time, and then had to wait for a space before it could  
go on growing again. And in the muffled and highly technical language of  
the really careful "scientist," Redwood suggested that the process of  
growth probably demanded the presence of a considerable quantity of some  
necessary substance in the blood that was only formed very slowly, and  
that when this substance was used up by growth, it was only very slowly  
replaced, and that meanwhile the organism had to mark time. He compared  
his unknown substance to oil in machinery. A growing animal was rather  
like an engine, he suggested, that can move a certain distance and must  
then be oiled before it can run again. ("But why shouldn't one oil the  
engine from without?" said Mr. Bensington, when he read the paper.) And  
all this, said Redwood, with the delightful nervous inconsecutiveness of  
his class, might very probably be found to throw a light upon the  
mystery of certain of the ductless glands. As though they had anything  
1
5


Page
13 14 15 16 17

Quick Jump
1 90 179 269 358