The Food of the Gods and How It Came to Earth


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Mr. Bensington sat at his window on a hard horse-hair-stuffed arm-chair,  
covered by a grubby antimacassar that had given a touch of social  
distinction to the Skinners' sitting-room for many years. His  
unaccustomed rifle rested on the sill, and his spectacles anon watched  
the dark bulk of the dead rat in the thickening twilight, anon wandered  
about him in curious meditation. There was a faint smell of paraffin  
without, for one of the casks leaked, and it mingled with a less  
unpleasant odour arising from the hacked and crushed creeper.  
Within, when he turned his head, a blend of faint domestic scents, beer,  
cheese, rotten apples, and old boots as the leading motifs, was full  
of reminiscences of the vanished Skinners. He regarded the dim room for  
a space. The furniture had been greatly disordered--perhaps by some  
inquisitive rat--but a coat upon a clothes-peg on the door, a razor and  
some dirty scraps of paper, and a piece of soap that had hardened  
through years of disuse into a horny cube, were redolent of Skinner's  
distinctive personality. It came to Bensington's mind with a complete  
novelty of realisation that in all probability the man had been killed  
and eaten, at least in part, by the monster that now lay dead there in  
the darkling.  
To think of all that a harmless-looking discovery in chemistry may lead  
to!  
Here he was in homely England and yet in infinite danger, sitting out  
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Page
98 99 100 101 102

Quick Jump
1 90 179 269 358