The 1918 Fanny Farmer Cookbook


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Chapter XLI − SUITABLE COMBINATIONS FOR  
SERVING  
Breakfast Menus  
Oranges  
Cereal with Sugar and Cream  
Spider Corn Cake  
Breakfast Bacon  
Coffee  
1
2
3
Halves of Grape Fruit  
Cereal with Sugar and Cream  
Eggs à la Buckingham  
Coffee  
Cereal with Sugar and Cream  
Apple Sauce  
Griddle Cakes, Maple Syrup  
Coffee  
Cereal with Sugar and Cream  
Brown Bread Toast  
Doughnuts  
Boiled Eggs  
Coffee  
4
Cereal With Dates  
Fried Sausages  
Creamed Potatoes  
Queen Muffins  
Coffee  
Chapter XLI − SUITABLE COMBINATIONS FOR SERVING  
702  


Page
703 704 705 706 707

Quick Jump
1 180 359 539 718